
Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
Low-gluten flour ( 300g ) | White sugar ( A little ) |
Eggs ( 2 ) | Milk ( a box ) |
Cooking oil ( a little ) | Baking powder ( a little ) |
How to make waffles

1.Prepare the ingredients.

2.Add two eggs, a little sugar, and a box of milk into a small basin and stir evenly.

3. Stir the eggs and milk evenly, add low-gluten flour and baking powder, and stir until there are no particles.batter.

4.Stir the batter evenly and set aside

5. Take out the small red waffle pan mold, preheat it with oil, pour in the batter, heat it for five minutes and then turn off the heat naturally, four colors Golden waffles would be nice.

6. Here’s another one.If you like the color emphasis, turn the firepower to the maximum and be lazy for five minutes.Breakfast for everyone will whet the appetite of children who don’t like to eat.

7. You can drop jam and cream on top, and you can also add some fruit.It tastes great.!
Tips
The batter should not be too thin or too thick.
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







