Health benefits
Eggs: Protect eyes and improve eyesight
Lettuce: Soothe the nerves
Ingredients
Flour ( 250g ) | Eggs ( 5 pieces ) |
Grilled Sausage ( 5 ) | Garlic sauce ( ) |
Lettuce ( ) | Salt ( 3.5 grams ) |
Oil (appropriate amount) |
How to make egg-filled pancakes
1. 250 grams of flour Stir 3.5 grams of salt evenly
2.Pour 85 grams of hot water into the flour and stir into cotton wool p>
3.Pour 85 grams of cold water and mix the noodles
4. Grease the surface of a plastic bag with oil, put it in and wake it up for 2 hours
5. Grease the chopping board.Pastry is flour poured with oil and stirred into porridge.
6. Divide the noodles into even small pieces.
7.Roll out the dough
8. Grease the pastry
9.As shown in the picture stack
10.Continue folding
11.In fold
12. Grease everything and let it rest for ten minutes
13.Put oil in the electric baking pan Bake the ham sausage
14.Cut with a knife
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16. Roll out the cake and put oil in the electric baking pan.Make
17.Turn over and continue baking
19.Pour it all in
20.Brush with garlic sauce
21.Put lettuce and ham
23.Roll it all up and put it on a plate.
15.Crack the eggs in a bowl and mix well
18.When the eggs are puffy, use chopsticks to open the eggs and slowly pour them in
22.Roll up
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