Three-way egg pancake

2024-06-30 14:18:37  Views 1 Comments 0

Ingredients

White flour ( appropriate amount )
Millet flour (appropriate amount)
Corn flour ( appropriate amount )
Oil ( appropriate amount )
Eggs ( three )
Chopped green onion ( appropriate amount )
Salt ( appropriate amount )

How to make three-way egg pancakes

  • Three-way egg pancakes Illustration of how to do it 1

    1.Add yeast to 3:1:1 of white flour, millet flour and corn flour, then divide into equal portions

  • Illustration of how to make Sanhe Noodle Egg Pancake 2

    2.Press into cake shape

  • Illustration of how to make Sanhe Noodle Egg Pancake 3

    3. Roll it out with a rolling pin Required size

  • Illustration of how to make three-way egg pancake 4

    4.Add chopped green onion to eggs and salt

  • Illustration of how to make Sanhe Noodle Egg Pancake 5

    5.Beat into egg liquid

  • Illustration of how to make Sanhe Noodle Egg Pancake 6

    6.After the oil is hot, place the cake and brush it with egg wash

  • Illustration of how to make three-way egg pancakes 7

    7.Turn over after bulging

  • Illustration of how to make three-faced egg pancake 8

    8.Branding Golden on both sides

  • Illustration of how to make three-sided egg pancake 9

    9.Out of the pot

  • Sample noodle egg pancake recipe 10

    10.Change the angle

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