Health benefits
Sophora japonica: fight and prevent cancer
Eggs: protect eyes and improve eyesight
Ingredients
Eggs ( 2 ) | |
Ordinary flour ( Appropriate amount ) | Edible oil ( Appropriate amount ) |
Salt ( appropriate amount ) | Thirteen fragrances ( appropriate amount ) |
How to make sophora egg pancake
1. Prepare the ingredients, wash the sophora flowers and break the eggs into a bowl.
2.Pour the eggs and flour into the pot of Sophora japonica flowers.
3.Add appropriate amount of salt, thirteen spices and water, and stir into a slightly thick batter.
4.Put an appropriate amount of cooking oil into the pan, heat it up and pour in the batter.
5. Use a scraper to spread the batter evenly into a round cake shape, small Fry over fire.
6.Turn over and fry the other side until both sides are golden brown.
7. Take out the Sophora japonica egg cake, cut it into small pieces and put it on the plate ,Began to eat!
8.Posing for a photo.
Tips
When frying sophora flower egg pancake, fry it over low heat, otherwise it will easily burn in the pan.
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