Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
Willow sprouts ( 60g ) | Four ( appropriate amount ) |
Eggs ( 1 ) | Salt ( appropriate amount ) |
How to make Liuya Egg Pancakes
1.Wash the willow buds clean.
2. Blanch the willow buds in boiling water for half a minute.
3.Take an appropriate amount of flour, put it into a basin, take out the willow buds and dry them water and put into flour basin.
4. Crack in an egg, then add appropriate amount of salt and thirteen spices.
5.Add appropriate amount of water and stir evenly.
6.Put an appropriate amount of cooking oil into the pot, heat it and pour in the batter.
7. Use a scraper to spread the batter evenly into a thin round cake , fry over low heat.
8.When the batter solidifies, flip and fry until both sides of the pancake are golden brown.
9.Put the pancakes into a plate.You're done!
10.Posing.
Tips
Just blanch the willow buds in boiling water for half a minute, not too long.
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