
Ingredients
Flour ( 95g ) | Water ( 60 grams ) |
White sugar ( Appropriate amount ) |
How to make small sesame seed cakes with sugar

1. Prepare all materials; flour,
Sugar, water.
2. Mix water and flour, turning clockwise.Make it into a smooth dough.

3. Roll into a long strip.

4.Cut into six small pieces.

5. Roll out into six palm-sized round cakes.

6.Sprinkle an appropriate amount of white sugar according to personal taste.

7. Roll it into the dough.

8. Fold it a few times, shape it into a round shape, and finally roll it into a dough cake.

9.Finally put it into the pot without adding oil and fry the pancakes on low heat.

10. Finished product picture.
Tips
When making pancakes, be careful not to burn them.Add as much sugar as you like.
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