Health benefits
Eggs: Protect eyes and improve eyesight
Bananas: Detoxify
Ingredients
Eggs ( 1 ) | Banana ( 1 piece ) |
Milk ( 80g ) | Flour ( 70g ) |
Salt ( appropriate amount ) |
How to make banana waffles
1.Weigh the flour, peel and mash the bananas..Choose ripe bananas
2. Mash the banana and pour 80 grams of milk into it.Beat an egg with your hands and mix well
3. Pour in the flour and pump it into a z-shape with your hands Mix dry powder well.Don’t draw a circle
4.After stirring, it will be thick and dripping
5. Heat the non-stick pan over medium-high heat and then reduce the heat to low.Use a spoon to scoop out a spoonful of batter without dripping.In the pot, it will naturally form into a round cake shape.Turn over when small bubbles appear on the surface..
6.After spreading them out in turn, put them on the plate and squeeze out the salad dressing, either ketchup or condensed milk p>
Tips
1, Do not stir in circles after adding the flour.Z shape...
2.The fire must be small...No need to add oil to the non-stick pan..
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