Egg colored noodles How to make pancake

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  1.Put flour in a small basin Add an appropriate amount of thirteen spices, salt, two eggs, a small spoonful of starch, then add an appropriate amount of water and stir evenly into a grain-free batter!

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  2. Chop carrots, celery and shallots into fine pieces and set aside.

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  3. After the batter is mixed, add the diced vegetables and black sesame seeds into the batter and stir again one time.

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  4. Stir the batter of diced vegetables.(The batter should not be too thin or too thick)

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  5. After brushing the oil on the electric baking pan and preheating it , scoop a spoonful of batter into the electric pan, spread it evenly with a silicone spatula, remember to turn over and fry.

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  6. Egg pancakes fried on both sides.

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  7. Roll up the dough first, then cut it into two.

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  8.Cut it and put it on the plate and you can eat it.(You can also roll shredded vegetables or cooked meat slices into it)