Ingredients
Milk, eggs, potatoes, flour ( appropriate amount ) | Sugar, oil, strawberry jam ( appropriate amount ) |
How to make milky potato and egg pancakes for breakfast
1.Materials.Take appropriate amount of flour and put it into a bowl.Break in an egg.Wash and peel the potatoes and cut into thin slices.
2. Pour an appropriate amount of milk into the bowl and put the potatoes into the bowl.
3. Add appropriate amount of sugar and mix slowly.
4. Turn on the heat, add an appropriate amount of oil, and pour in the potato batter after it is hot.Shape the batter into a round shape.
5.Turn over in the middle.When cooked, serve on a plate.You can put some strawberry jam.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
