
Health benefits
Eggs: Protect eyes and improve eyesight
Onions: Detoxify
Ingredients
Flour ( 200g ) | Eggs ( 2 pieces ) |
Celery leaves ( A few ) | Onion ( one ) |
How to make celery leaf pancakes

1. Prepare the ingredients, put the flour in a small basin, add two eggs, a little salt and thirteen face powder.

2. Add a little water to the flour and stir into a batter.

3. Chop celery leaves.

4. Add the chopped celery leaves into the batter and continue to stir evenly.

5. Stir the batter evenly without particles (not too thick)

6. Preheat the electric baking pan with oil, pour a spoonful of batter and spread it evenly with a silicone spatula.Flip and cook on both sides

7. Cut the dough into fan shapes after frying.

8. Use onion hearts to create a flower shape.

9. Place the cut pancakes on the plate and enjoy.
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