Crepe with strawberries Recipe

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  1.Milk, eggs, softened butter Add to the bowl, stir evenly, add sugar and salt and continue stirring until the sugar melts

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  2. Add flour and mix well without any lumps

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  3.Sifting

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  4.No need to add oil to the pot.Pour half of the batter into the pot over medium-low heat and rotate the pot to spread the batter evenly

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  5. No need to turn over, use a spatula to gently peel off the crust along the edge of the pan, and remove from the pan Reserve

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  6. Whip the whipped cream until it becomes feathery

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  7.Strawberry slices

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  8.Put the pie crust on the chopping board, squeeze the whipped cream into a semicircle, and place the strawberry slices on the cream

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  9.Fold three times

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  10.Sprinkle with powdered sugar and serve on a plate