Health benefits
Potatoes: detoxification
Eggs: eye protection and eyesight improvement
Ingredients
Potatoes ( 2-3 ) | Ham/luncheon meat ( 1 root ) |
Eggs ( 1-2 pieces ) | Oil ( appropriate amount ) |
Salt ( appropriate amount ) |
How to make ham and potato pancakes
1.Cut the potatoes into small pieces and boil them in water until they are soft enough for a chopstick to be inserted easily.Use a spoon to mash them into puree
2. Set ham into cubes
3.Crack the eggs with salt
4. Mix all the materials evenly, and use appropriate amounts Add some flour and knead into an elastic dough
5.Take a small ball, round it and flatten it
6.Add appropriate amount of oil and fry until golden brown on both sides
7.Personally, I think it tastes better if you steam it over water after frying
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
