Ingredients
Fish cakes ( Moderate amount ) | Soy sauce (appropriate amount) |
How to make steamed fish cakes
1.First cut the fish cakes into appropriate sizes
2.Add soy sauce p>
3.Put it into the pot and steam for 15 minutes
4.Finished picture!
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
