Health benefits
Sesame: brain-boosting, anti-cancer and anti-cancer
Ingredients
Sweet potatoes ( 3 pieces ) | Glutinous rice flour ( Appropriate amount ) |
White sugar ( Appropriate amount ) | Sesame ( Moderate amount ) |
Oil ( appropriate amount ) |
How to make sweet potato glutinous rice cakes
1.Peel the sweet potatoes and wash them.
2.Cut into pieces and steam them in a rice cooker.It is not recommended to boil it in water as it will contain too much water.
3. Mash the steamed sweet potatoes with a spoon, add an appropriate amount of glutinous rice flour, until it becomes a paste., if you like sweetness, you can add some sugar, as shown below
4.After adding glutinous rice flour, it will It is relatively sticky, so we directly put the batter into the oil pan with a spoon, shape it into a round shape, and sprinkle some sesame seeds on it, as shown below
5. Fry both sides over low heat until golden brown on both sides, then it is ready to eat
6.One more
7.The taste is very good of
Tips
Fry over low heat.When making it into a round shape, apply some oil on the spoon so it won't stick.
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