persimmon cake

2024-06-30 15:50:42  Views 2 Comments 0

Health benefits

Persimmon: anti-cancer and anti-cancer
White sugar: low protein

Ingredients

Persimmons ( 2 )
Flour ( appropriate amount )
White sugar ( appropriate amount )

How to make persimmon cake

  • Illustration of how to make persimmon cake 1

    1.Take two ripe persimmons.

  • Illustration of how to make persimmon cake 2

    2.Peel and core, and put the soft inner part into a container.

  • Illustration of how to make persimmon cake 3

    3.Add appropriate amount of sugar.Add according to your own sweetness needs.

  • Illustration of how to make persimmon cake 4

    4.Add flour again, gradually, to control the consistency.

  • Illustration of how to make persimmon cake 5

    5. Stir evenly until the persimmon batter is reached and you can pick it up with chopsticks.

  • Illustration of how to make persimmon cake 6

    6. Heat the oil in the pan, and put an appropriate amount of the persimmon batter into the pan.

  • Illustration of how to make persimmon cake 7

    7. Fry one side, then flip and fry the other side.

  • Illustration of how to make persimmon cake 8

    8. Pay attention to the heat and just add color.

Tips

Not too thick for easy frying.Ready to fry and eat, it tastes great.

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