Pumpkin Pancakes with Banana Filling

2024-06-30 15:50:41  Views 2 Comments 0

Health benefits

Pumpkin: detoxification
Banana: detoxification
White sugar: low protein

Ingredients

White sesame seeds (appropriate amount)
Pumpkin ( 250g )
Banana ( 2 )
Glutinous rice flour ( 100g )
Oil ( appropriate amount )
Black sesame seeds (appropriate amount)
White sugar ( Two small spoons )

How to make pumpkin pancakes with banana filling

  • Illustration of how to make pumpkin pancakes with banana filling 1

    1.Pumpkin

  • Illustration of how to make pumpkin pancakes with banana filling 2

    2.Peel and steam for 8 minutes

  • Illustration of how to make banana-filled pumpkin pancakes 3

    3.Drain the water and mix with glutinous rice flour and sugar to form a dough

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    4.Mix equal amounts of black and white sesame seeds evenly

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    5.Banana

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    6. Slice

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    7.Grab the dough and flatten it to make it thin, then add a banana slice

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    8.Wrap well, roll into a ball, flatten slightly, and roll in black and white sesame seeds

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  • Illustration of how to make pumpkin pancakes with banana filling 9

    9. Fry over low heat

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    10.After flipping several times, puff up and when cooked, put on a plate

Tips

The pancake process is always on low heat.The dough should not be too soft.The more you knead it, the more elastic it will be.

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