How to make homemade puff pastry

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  1.Pour the flour into a basin, break in a duck egg, and sprinkle some salt

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  2.Add a little water and turn the duck eggs into egg liquid

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  3.Knead the dough and let it rest for 10 minutes

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  4. Divide the dough into three small balls

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  5. Sprinkle some flour on the cutting board, roll the dough into a round shape with a rolling pin, and apply a layer of flour oil, then sprinkle some grated carrots and chopped green onion

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  6. Then start to roll up one end, roll it tightly , cut into two sections

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  7.Fix one end and flatten the other end

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  8.Then roll it into a round shape with a rolling pin

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  9.Put a little oil into the pot and add the dough

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  10.Turn over halfway

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  11.Fry until both sides are golden brown and serve

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  12.Great