
Ingredients
Flour ( appropriate amount ) | Angel yeast (appropriate amount) |
Edible oil ( Appropriate amount ) | Sesame ( Appropriate amount ) |
How to make hollow sesame cake

1. Dissolve the baking powder with 30 degrees warm water

2.Pour into the flour and stir it into lumps with chopsticks

3.Cover with soft light and wait for proofing

4.After waking up, divide the dough into different sizes

5.Press the big ones with your hands Bian

6.Dip the small ones in oil

7.The big one covers the small one
8.Like making buns

9. Place on a sesame plate Dip it with sesame seeds

10.Crush with the palm of your hand

11. Brush oil in a pan, heat it up, put in the cake dough and bake over low heat

12.The pancakes will be cooked when both sides are colored

13.Let it dry for a while and put it on a plate
Tips
Turn the pancakes several times over medium-low heat to prevent the pancakes from becoming burnt after a long cooking time
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