Health benefits
Eggs: Protect eyes and improve eyesight
Honey: Detoxify
Ingredients
Waffle flour ( 100g ) | Eggs ( 1 ) |
Milk ( 100ml ) | Butter ( one spoonful ) |
Vanilla Fruit Juice ( Half Down ) | Vanilla ice cream ( Two balls ) |
Vanilla custard ( a little ) | Peanuts Crushed ( a little ) |
Honey ( a little ) |
How to make vanilla honey waffles
1. Place the stainless steel pot on an electronic scale to peel and pour in 100 grams of waffle flour, add one egg, one spoon of butter, half a cup of vanilla sherbet, 100 ml of milk and mix well
2. Preheat the waffle machine, brush with a little oil, pour in the waffle batter, and time for 4 minutes
3.Cut the outflowing waffle batter with scissors to prevent it from sticking together when taking out the waffles later
4. When the time is up, take out the waffles, cut off the excess waffles, and place them on a plate.Spread custard on the waffles and add chopped peanuts.
5. Finally, cut the waffle into four pieces and place them on the plate, scoop out two balls of vanilla ice cream Place on a plate for decoration and drizzle with a little honey
The temperature of the waffles is relatively high when taken out, so be careful when scalding them.Also, if you don’t have custard, you can use cream instead.The taste is similar to custard, and it’s okay.Change the ice cream according to your personal taste.I personally think it would taste better if you add some fruit, such as strawberry, mango, and banana.
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