Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
Eggs ( 3 ) | Mung bean flour ( 500g ) |
Peanut oil ( 200g ) | Ginger ( 1 piece ) |
Table salt ( 3 grams ) | Purple cabbage ( 50g ) |
Xiangchun ( 100g ) |
Homemade How to make homemade pancakes
1. Finely chop fresh ginger.
2. Finely chop the purple cabbage.
3. Chop the fragrant spring into pieces.
4. Add eggs, ginger, fragrant spring and purple cabbage to the batter..
5.Reconciled, look beautiful!
6.Put the batter into the electric baking pan and smooth it out.
7.Turn the pot and be careful of the paste.
8. Remove from the pan and plate.
Tips
The ingredients added must be chopped, and the noodles must be stirred in one direction to avoid adding raw noodles.There is no limit to eggs.Adding more will make the cake stronger.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
