Health benefits
Eggs: Protect eyes and improve eyesight
Peanut oil: Strengthen the brain, improve intelligence, fight cancer
Ingredients
Celery leaves ( 2-3 pieces ) | Eggs ( 2 ) |
Flour ( 1 bowl ) | Peanut oil ( appropriate amount ) |
Salt ( appropriate amount ) | Water ( appropriate amount ) |
How to make celery leaf egg cake
1. Wash the celery leaves, prepare 2 eggs and 1 bowl of flour.
2. First chop the celery leaves and put them in a container, add a little salt and add After the eggs are beaten, add an appropriate amount of flour and water, and mix to form a uniform thin batter.
3. After preheating the electric baking pan or pan, brush it with a little vegetable oil (peanut oil most fragrant).
4. Pour a spoonful of thin batter into it, pick up the pan and shake it around, wait Fry one side until solid, then flip over and fry until cooked.
5.Look at the nutritious and delicious breakfast cakes coming out of the pan.
6.Another close-up, welcome everyone to come to Xiangha to share and communicate!
Tips
1.In order to increase the crispy texture of the celery leaf egg pancake, add some peanut oil to the batter.Do not put any oil in the electric baking pan or pan, just brush it with a little oil.
2.Warm reminder: Celery has the effect of lowering blood pressure, so people with low blood pressure are best not to eat it.
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