Spiced Tahini Crispy Pancakes

2024-06-30 16:26:56  Views 1 Comments 0

Ingredients

Flour ( appropriate amount )
hot water ( appropriate amount )
five-spice powder ( Appropriate amount )
Sesame paste ( Appropriate amount )
White sesame seeds ( appropriate amount )
Salt ( Adequate amount )
Panthoxylum bungeanum (a little)
Cooking oil (appropriate amount )

Five-spice tahini crispbread Recipe

  • Illustration of how to make spiced sesame crispy pancakes 1

    1. Prepare an appropriate amount of flour [I rely on feeling Put it in, I didn’t weigh the specific amount]

  • Illustration of how to make five-spice sesame crispy pancakes 2

    2.Add appropriate amount of salt to the flour and stir evenly

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    3.Add appropriate amount of hot water [freshly boiled hot water] to the flour

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    4.Use chopsticks to stir until it becomes flocculent.

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    5. Wait until the dough is slightly cool [it is better not to be hot], and knead until it is smooth Cover the dough with plastic wrap and let it rest for 15 minutes.

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    6.While the dough is rising, we make peppercorn oil.Add an appropriate amount of cooking oil and Sichuan peppercorns to the pot, bring the oil to a boil, and wait until the Sichuan peppercorns are fried and fragrant

  • Five-spice sesame paste is crispy Illustration of how to make cakes 7

    7.Take two spoons of sesame paste and put it in a bowl

  • Illustration of how to make five-spice sesame butter crispbread 8

    8.Pour the pepper oil into the sesame paste Mix well in bowl.[Pepper must be removed,]

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    9. Add allspice powder to sesame paste Stir well and set aside.

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    10. Divide the risen dough into the desired size Noodles

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    11.Take a dough ball and use a rolling pin to roll it into a thin sheet.

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    12. Spread the rolled dough evenly with spiced sesame sauce.

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    13.Slowly roll up the dough from one side

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    14. After rolling the dough, pinch both sides of the roll tightly with your hands [this is to make the five-spice sesame sauce crispy when rolling it out] The cake does not flow out】

  • Illustration of the recipe of spiced sesame butter crispy cake 15

    15.Slowly roll the rolled dough into a circle ,

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    16.Sprinkle the rolled dough with white sesame seeds, and flatten the dough with your hands.

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    17. Use a rolling pin to roll it into a pancake [When rolling out, you can sprinkle sesame seeds wherever there is no space.Press some sesame seeds with a rolling pin]

  • Illustration of how to make five-spice sesame butter crispbread 18

    18. Preheat the electric baking pan and grease it with oil , put the cake into the electric baking pan

  • Illustration of how to make spiced sesame butter crispy cake 19

    19.After frying both sides until golden brown, add spices The sesame-flavored shortbread is ready to be cooked.

  • Illustration of how to make spiced sesame crispy pancakes 20

    20.Cut into pieces and serve on a plate to enjoy

  • Illustration of how to make spiced sesame crispy pancakes 21

    21.Take a bite, it’s so crispy!

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