
Health benefits
Peppermint: detoxification
Ingredients
Mint ( a handful ) | Eggs ( three ) |
Flour ( appropriate amount ) |
How to make mint egg pancakes

1.Wash the mint and soak in salt water for a while

2.Crack three eggs into the flour

3.Chop the mint leaves into a bowl

4.Add appropriate amount of salt Mix well with water

5. Heat the pan and pour in the oil.When the oil is hot, pour in the egg batter.Put into the pot

6.Turn over, bake both sides until golden and ready to serve

7.Cut into pieces and serve.
Tips
Be sure to fry over slow fire, high heat will affect the color of the cake
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!






