Health benefits

Eggs: protect eyes and improve eyesight

Ingredients

Four ( 400g )	Water ( 220g )
Baking powder ( 5g )	Eggs ( 1 )
Sesame oil ( 40g )	Salt ( 8g )
Onions ( 80g )

How to make scallion pancakes

1. Add baking powder, eggs, salt and water to the flour and mix until soft and hard.Cover the dough with a damp cloth and let it rest for a while.

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2.Wash the green onions

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3. Chop into pieces and set aside.

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4. After the dough has risen, divide it into two.

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5. Grease the chopping board to prevent sticking, and roll it into a pancake, as thin as possible.

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6. Apply sesame oil.

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7.Sprinkle with green onions.

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8. Roll up from one end.

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9. Roll into a straight line.

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10. Divide into six sections, let one end wake up for a while.

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11. After waking up, stand each section up and press it into an oblate shape with your hands.

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12. Preheat the electric cake stall, put a small amount of oil in the pan, put the cake embryo, and heat it up and down Bake for seven or eight minutes.

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13.Install the disk.

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