How to make celery leaf egg cake

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  1.Prepare the required ingredients (I forgot to take a picture of the green onion)

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  2.Celery leaves cut Chop green onion into pieces

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  3.Stir together the celery leaves, flour, eggs, pepper, and chopped green onion

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  4. Stir well and set aside (add salt later when pancakes are cooked) p>

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  5. Cut the carrots into round slices and then use a slicer to modify them into square
  shapes, and then Then cut it diagonally into triangles,
  arrange it in any pattern you like and set aside for later use

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  6.Heat a pan with cold oil and fry the mixed celery leaves and egg paste into a pancake that will be browned on both sides

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  7.After frying, take it out of the pan, change the cutter and serve on a plate.

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  8.Put the fried pancakes on the decorated plate
  That’s it! thanks for watching!