Health benefits
Rice: low in protein
Eggs: eye protection and eyesight improvement
Ingredients
Rice ( 1 bowl ) | Egg ( 1 ) |
Oil ( appropriate amount ) | Carrot ( appropriate amount ) |
Onions (appropriate amount) | Salt ( appropriate amount ) |
Curry powder (appropriate amount) |
How to make rice and egg pancakes
1. Prepare the ingredients.
2. Chop carrots and green onions.
3.Crack the eggs into the bowl.
4.Add the chopped ingredients.
5.Add salt and curry powder.
6. Stir evenly.
7.Add rice in portions and mix well.
8. Heat oil in the pot and add rice.
9. Fry until both sides are golden brown.
Tips
1.Be sure to fry one side and then flip it over.
2.You can put in any vegetables you like.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
