Steamed Pork Patties with Dried Vegetables

2024-06-30 17:26:06  Views 2 Comments 0

Ingredients

Dried vegetables ( 100g )
Flower belly ( 300g )
Wolfberry ( 10g )
Ginger ( 10g )

How to make steamed meatloaf with dried vegetables

  • Illustration of how to make steamed meatloaf with dried vegetables 1

    1.Soak the dried vegetables for half an hour, rinse and drain them

  • Illustration of how to make steamed meatloaf with dried vegetables 2

    2.Chop the pork into minced meat, add dried vegetables and stir to mix

    • Illustration of how to make steamed meatloaf with dried vegetables 3

    3.Add seasoning oil, salt, ginger, etc., according to your own taste

  • Illustration of how to make steamed meatloaf with dried vegetables 4

    4. Mix dried vegetables and minced meat, then sprinkle an appropriate amount of wolfberry on top

    • Illustration of how to make steamed meatloaf with dried vegetables 5

    5.Put it in the steamer and wait for about 15 minutes

  • Illustration of how to make steamed meatloaf with dried vegetables 6

    6.The aroma comes out of the pot~~

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    7. Delicious and not greasy, a bowl of white rice and a steamed meatloaf can completely satisfy your taste buds! Come and give it a try!

Tips

The dry nature of the vegetable is cold, and some female friends are afraid that eating it alone will irritate the stomach.Adding some wolfberry can neutralize its cold nature, and you can also add some chili pepper, so that you are not worried.ps: There are many places that produce dried vegetables, but I chose Conghua, Guangdong.The environment here is better and the Chinese cabbage grown is of higher quality, so the dried vegetables will still be plump after being soaked in water, not dry.kind of.It is recommended that everyone try it.

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