How to make pancakes

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  1.The red bean paste is ready.

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  2. Mix flour and glutinous rice flour in a ratio of 1:3.

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  3. Add water and knead into dough.(Until your hands are wet)

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  4. Wrap the prepared bean paste into the dough.

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  5.Knead and flatten it, and place it on a small amount of flour (to avoid sticking).

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  6. Prepare all for backup.

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  7. After the oil pan is boiled, add the flour cake, change to low heat and fry slowly.

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  8. Fry for a minute or two, then turn over and fry again.

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  9. Fry both sides until golden brown (the dough is slightly raised upwards).

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  10. Place on a plate, cool slightly and serve.