Fried potato pancakes

2024-06-30 17:26:12  Views 2 Comments 0

Health benefits

Potatoes: Detoxification
Pork: Nourishing Yin
Onions: Detoxification

Ingredients

Potato ( two )
Pork ( 50g )
Onion ( half )
Flour ( appropriate amount )
Egg ( one )
Bread crumbs ( appropriate amount )
Cooking oil ( )
Salt ( a little )
Pepper ( a little )

How to make fried potato pancakes

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    1. Prepare ingredients, cut potatoes into cubes, boil in water and steam for about 15 minutes

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    2. Chopped pork and onion

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    3.Crush the potatoes with a spoon

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    4.Put a little oil in the pan and sauté the onions until fragrant

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    5. Add pork and fry until it changes color.Add appropriate amount of salt and pepper and serve

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    6.Mix onions, pork and potatoes

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    7.Knead the potatoes into an oval shape with your hands and apply a little oil on your hands to avoid sticking

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    8. First stick the potatoes with flour and then with the egg liquid (beat the eggs with a little salt) and then with the bread crumbs

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    9. Pour more oil into the pan, heat up the ginger potato pancakes, put them in the pan and fry them once Pour the oil again

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    10.Just pour it out

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    11.It looks delicious when cut open

Tips

When sticking flour, eggs and bread crumbs, be sure to stick them thoroughly

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