Health benefits
Cocoa powder: anti-cancer and anti-cancer
Eggs: eye protection and eyesight improvement
Butter: low protein
Ingredients
Low-gluten flour ( 150g ) | Corn starch ( 40g ) |
| Matcha powder ( 10g ) | Cocoa powder ( 10g ) |
Baking powder ( 3g ) | Eggs ( two ) |
White sugar ( 20g ) | Milk ( 100g ) |
Honey ( 10g ) | Butter ( 50g ) |
Olive oil ( 10g ) | Lemon juice ( 10g ) |
How to make matcha cocoa powder waffles
1.Prepare the ingredients
2.Crack the eggs into a glass bowl, add the sugar, and beat with a manual egg beater until evenly frothy
3.Add honey, milk, butter, olive oil and lemon juice respectively and continue to stir evenly
4.Sift the powder
-
5.Pour in the egg liquid and stir until there are no particles
6. Divide the mixed egg liquid into two parts, add cocoa powder to one part and mix well
7. Add matcha powder to another portion and mix well
8.Place the mold on a gas stove over medium-low heat to preheat both sides, and apply a little oil with a brush
9.Pour the cocoa powder batter into the mold as shown in the picture, not too full
10.Close the mold, heat it over medium-low heat for 1 minute, then turn it upside down (pay attention to moving left and right to achieve even heating), open it after 30 seconds to check the degree of color burning
11.Heat until evenly cooked
-
12.Pour the matcha paste into the mold evenly and not too full
13.Heat until evenly cooked
14.Demolded finished product
15.Hey! Cut and serve
Tips
1.Honey and lemon juice can be omitted.You can add any favorite fruit milk according to your imagination to make it more nutritious and delicious!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
