Health benefits
Rice: low in protein
Eggs: protect eyes and improve eyesight
Soy sauce: nourish blood, protect teeth, protect bones
Ingredients
Rice ( A bowl ) | Egg ( one ) |
Soy sauce meat ( appropriate amount ) | Shrimp ( appropriate amount ) |
Soy sauce ( a spoon ) | Salt ( appropriate amount ) |
Kitchen Novice's classic recipe of egg fried rice
1.First prepare some small ingredients and cut them into appropriate sizes.
It is best to choose ingredients such as sausages and soy sauce meat that have a certain amount of fat and are salty.
2.Put it into the pot and fry until the fat in the soy sauce meat is precipitated and a light aroma is emitted, take it out and set aside
3. Do not wash the pot, use the oil left in the pot to fry the rice.Add the beaten eggs to the pot, do not stir it
4.Multiple Pour a bowl of rice into the pot, stir-fry the rice and beat the eggs
5.Add the fried ingredients and mix evenly.Then add an appropriate amount of salt and a spoonful of soy sauce to enhance the color
6. Anti-super uniform , take out of the pot.
Learn this bowl of egg fried rice and you will be a good cook
Tips
After reading, like, forward and save, you will do it immediately
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
