
Health benefits
Soy sauce: nourish blood, protect teeth, protect bones
Ingredients
| cubed ham ( 3 slices ) | diced chili ( 1 piece ) |
diced onion ( 1 piece Small ) | Diced carrots ( Half ) |
chopped green onion ( appropriate amount ) | Soy sauce ( appropriate amount ) |
Light soy sauce ( Adequate amount ) | Sugar ( A little ) |
Cooking wine ( appropriate amount ) | Fuel consumption (appropriate amount) |
How to make soy sauce fried rice

1. Prepare all the ingredients.If you don’t like the vegetables, you can replace them with your favorite ones

2.Put in light soy sauce and white sugar together

3.Stir evenly

4. Heat the oil in the pot and add all the diced vegetables and stir-fry

5.After frying, add appropriate amount of oil according to personal taste

6.Put in the amount of cooking wine according to personal taste

7.Pour in the mixed rice and stir-fry evenly

8.Get out the plate and start eating
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







