How to teach colorful pumpkin rice cups

• 

  1.Food

• 

  2.Cut off the top of the pumpkin and hollow out the inner sections

• 

  3.Cook and peel the green beans and set aside

• 

  4.Peel the corn and cut it in half for later use

• 

  5.Cut sausages and carrots into cubes

• 

  6.Heat the pan and pour avocado oil p>

• 

  7.Pour in diced pork sausage and fry until slightly brown

• 

  8.Pour in carrots, green beans, and corn

• 

  9. Stir-fry until all ingredients are cooked (you can add a little water)

• 

  10.Then add rice and stir-fry for a few minutes

• 

  11.Add chopped green onion and stir-fry evenly (you can add a little salt to taste)

• 

  12. Bring cold water to a pot over high heat and steam over medium heat for 20 minutes.

• 

  13.Finally sprinkle with nori powder for seasoning

• 

  14.Complete