How to make pineapple fried rice

• 1. Process various ingredients and cut into small cubes for later use.
• 

  2.To complement the sweet fried rice, I paired it with Cantonese-style sausage, or shrimp.

• 

  3. Prepare all the ingredients

• 4. First oil the onions and carrots, then pour in the rice, stir-fry then add diced cucumbers, diced ham and eggs, add salt and stir-fry.
  
• 

  5.Add a small amount of curry to dye the rice golden yellow, then pour in the pineapple and cashews.

• 

  6.This is the pineapple bowl made before fried rice.Cut the pineapple in half and cut the pineapple heart into pieces.Scoop out with a spoon.

• 

  7. Finally put it on the plate, my delicious fried rice is finished!