Fried rice with preserved egg

2024-06-30 18:21:10  Views 2 Comments 0

Health benefits

Eggs: protect eyes and improve eyesight
Cucumber: clear away heat

Ingredients

Leftover rice ( A bowl )
Eggs ( one )
Sausage ( )
Cured pork belly ( )
Canned Tea Beef ( )
Cucumber ( )
Wujiang pickled mustard ( one pack )
Minced garlic ( a little )
Chopped green onion ( a little )
Salt (appropriate amount)
Chicken essence ( Adequate amount )
Pepper Noodles ( a little )

How to make fried rice with preserved eggs

  • How to make fried rice with preserved eggs 1

    1. Will be ready Cut the sausage, pork belly, fragrant tea beef, cucumber, and pickled mustard into pieces and place them on a plate.Place the chopped green onions separately, open the eggs, and mix well.

  • Illustration of how to make fried rice with preserved eggs 2

    2. When the oil is hot, fry the sausage, pork belly and beef in the pan first, then add Add cucumber dices, mustard dices, and minced garlic.

  • Illustration of how to make fried rice with preserved eggs 3

    3.Pour in the beaten eggs, stir-fry a few times, and then pour in the remaining rice.

  • Illustration of how to make fried rice with preserved eggs 4

    4. After the rice is hot, turn off the heat.Add chopped green onion and heat up.

  • Illustration of how to make fried rice with preserved eggs 5

    5. Cured egg fried rice is out!

  • Illustration of how to make fried rice with preserved eggs 6

    6.heehee

  • Illustration of how to make fried rice with preserved eggs 77.Better with pickled radish.
  • Illustration of how to make fried rice with preserved eggs 8

    8.?

Tips

If you add some diced carrots and fungus, the color will be better.Since I didn’t go shopping for groceries, I just made do with cooking, haha~^ _ ^

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