Ingredients
Cooked rice ( A bowl ) | Egg ( One ) |
Cucumber, Carrots, ham, ( appropriate amount ) | Salt ( 3g ) |
Flavoring Essence ( 2g ) |
How to make fried rice
1.Prepare white rice for later use
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2.Cut carrots, cucumbers, ham and other ingredients into cubes.Place on a plate and set aside.
3.Put in oil and fry the eggs first and set aside.After frying the diced vegetables, add the rice and stir-fry repeatedly for three minutes.
Tips
I just added diced side dishes at will.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
