Health benefits
Rice: low in protein
Carrot: strengthens the spleen
Soy sauce: nourishes blood, protects teeth, and protects bones
Ingredients
Chicken Steak ( ) | Rice ( ) |
Carrot ( ) | Lotus root ( ) |
Oil ( ) | Soy sauce ( ) |
How to make chicken chop fried rice
1.Shred the carrots and lotus roots, defrost the chicken chop
2.Pour fried cooked chicken steak into the pot, then cut the chicken steak into cubes and serve on a plate
3.Put the shredded carrots and lotus roots into the pot and stir-fry until fragrant, then add the rice and chicken cutlets
4.Pour in soy sauce and stir-fry until fragrant
5.When Dangdang...chicken chop rice is just fine, super delicious!
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
