Health benefits
Rice: low in protein
Ham: invigorating the spleen and replenishing qi
Onions: detoxification
Ingredients
Rice ( 1 bowl ) | Ham ( 1 piece ) |
Spicy cabbage ( 100g ) | Onion ( 1/4 piece span> ) |
Green onions ( 1 piece ) | Su Ziye ( 5 photos ) |
Sesame oil ( 0.5 spoon ) | Salt ( 0.5 spoon ) |
Pepper ( Appropriate amount ) | Eggs ( 1 ) |
Seaweed ( 1 piece ) | |
Spicy cabbage soup ( half bowl ) | Chili sauce ( 1 tsp ) |
Sugar ( 1 small spoon ) |
Recipe for Korean Spicy Cabbage Fried Rice
1.Cut green onions
2.Cut onions
3.Cut perilla leaves
4.Cut ham into cubes
5.Cut spicy cabbage into cubes
6.Pour oil into the pot
7. Fried eggs
8.Put sugar in spicy cabbage soup
9.Add the chili sauce and stir evenly
10.Put spicy cabbage into the pot and stir-fry
11.Add diced ham
12.Add onions and green onions
13.Stir fry evenly
14.Pour in the sauce
15.Pour in the rice
16. Stir fry evenly
17.Add perilla leaves
18.Put in salt
19.Add pepper
20.Put in sesame oil
21.Stir fry evenly
22.Plate it with perilla leaves and fried rice p>
23.Add fried eggs and seaweed
24.Sprinkle sesame seeds
25.Mix fried rice and eggs evenly and it’s ready to serve
Tips
1.Choose spicy cabbage that is sour and fermented.It is best to use overnight rice!
2.You can also add some of your favorite side dishes.The sauce may seem simple, but it is absolutely indispensable!
3.Eggs must be half-cooked to taste good!
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