Health benefits
Eggs: protect eyes and improve eyesight
Carrots: strengthen spleen
Soy sauce: nourish blood, protect teeth, protect bones
Ingredients
Egg ( 1 ) | Carrots ( Suitable vegetables ) |
Chicken essence ( 1 ) | Salt ( 1 ) |
Oil ( 10 ) | Soy sauce ( 2 ) |
How to make egg fried rice
1. Just stir one egg and add a little salt
2.Cut vegetables and carrots into small pieces
3.Rice
4.Put the oil into the pot and boil
5.Pour the eggs into the pan and fry them
6.Pour the vegetables into the eggs and break them into small pieces
7.The rice is being fried in the pot
8.Add salt and chicken essence to suit your taste
Tips
Beautiful dishes
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
