How to make colorful fried rice

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  1. Dice all the auxiliary ingredients such as barbecued pork, wild rice, cowpea and green pepper, blanch and set aside;

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  2.Put the eggs into the pot and stir-fry them with a spoon;

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  3.Put the rice into the pot and stir-fry until dispersed;

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  4.Add appropriate amount of salt Season with chicken essence;

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  5.Sprinkle in the chopped green onion and stir-fry;

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  6.Pour all auxiliary ingredients into the pot;

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  7.Turn the pot and stir-fry evenly;

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  8. Turn the pot;

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  9. Stir-fry until the flavor is completely absorbed and remove from the pan;

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  10.Plate the finished product;