How to make egg fried rice

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  1.It is best to cook the rice overnight, so that the rice grains can be cooked one by one

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  2. Scrambled eggs! Stir the eggs evenly, and when the oil is hot, add it to the pan.Remember to use low heat

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  3.No Stop turning the shovel and beat the eggs

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  4.Add the rice and spread it evenly so that it can be heated evenly , there will be no rice lumps

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  5. Stir-fry until almost done, add salt, chicken essence to taste, and then add a little Add some soy sauce for color, sprinkle with chopped green onions at the end, and you’re done!