
Health benefits
Corn: strengthens the spleen
Carrot: strengthens the spleen
Ingredients
Corn ( Half root ) | Carrot ( small half root ) |
Lean meat ( 100 grams ) | Ham sausage ( 1 piece ) |
Leftover white rice ( 3 small bowls ) | Oil ( appropriate amount ) |
| Salt ( appropriate amount ) | Chopped green onion ( appropriate amount ) |
Light soy sauce ( appropriate amount ) |
How to make carrot and corn fried rice

1. Prepare the main ingredients.

2.Peel half the corn kernels and dice the carrots

4.Cut green onions into chopped green onions

5.Put an appropriate amount of oil into the pot, add minced meat and stir-fry for 2 minutes, add carrots and corn and stir-fry for 3 minutes, add appropriate amount of light soy sauce and salt, add ham and stir-fry for 2 minutes.

6. Pour in the white rice and stir-fry for 5 minutes.

7.Finally sprinkle with chopped green onion.

3.Chop the lean meat into minced meat and cut the ham into strips
Tips
When frying, it is best to use medium heat, not high fire
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