Health benefits
Purple cabbage: low in protein
Carrot: good for the spleen
Rice: low in protein
Ingredients
Purple cabbage ( 3 pieces ) | Green cabbage ( 2 slices ) |
Carrot ( Half one ) | Ham sausage ( 1 root span> ) |
Rice ( half a bowl ) | Pork (a small piece) |
Light soy sauce (appropriate amount) | Salt ( a small amount ) |
Pepper ( A small amount ) | Vinegar hot sauce ( An appropriate amount ) |
How to make colorful vegetable fried rice
1.Cut the lard into small pieces, put it into the pot and boil the excess oil.Can be poured out.
2. Cut purple cabbage and green cabbage into thin strips, and dice carrots and ham sausage.
3. Put the purple cabbage and green cabbage first and stir-fry them to taste.
4. Add carrots and continue to fry.
5.Add two-thirds of the water, put half a bowl of rice and ham sausage on the dish Go on and let it sit for about three minutes.
6. Then stir-fry evenly.
7.Add vinegar and hot sauce.
8.Add the hot sauce to the fried rice.
9.Mix well.Finished product picture.
Tips
It's better to use more colors.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
