Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
Leftover rice ( appropriate amount ) | Eggs ( Two ) |
Garlic ( two ) | Salt ( a little ) |
How to make egg fried rice
1.Yesterday’s leftover rice
2.Prepare all ingredients
3.Crush the garlic with the back of a knife
4.Crushed into the shape of the picture
5.Cut it into short strips with a knife
6.Crack two eggs into the bowl
7.Use chopsticks to break up
8.All ingredients are processed as shown below
9.Pour an appropriate amount of oil into the pot, turn on high heat and heat the oil
10.Put in the egg liquid and spread it into egg skin
11.Play again Add chopped garlic
12. Stir fry with a shovel
13.Another recent photo
14.Add leftover rice
15. Stir fry with a spatula and add a little salt
16.Fill the small bowl with rice
17.Cover the bowl with a plate and turn it upside down
18.Egg fried rice is ready! smell good!
19.One more!
20.It tastes great!
Tips
When frying rice, be sure to use high heat and stir-fry constantly with a spatula to prevent the rice from burning or sticking to the pan!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
