Health benefits
Carrots: strengthen the spleen
Rice: low in protein
Sichuan peppercorns: stop diarrhea
Ingredients
Fruit corn ( 1 piece ) | Carrot ( Half ) |
Large green pepper ( 1 piece ) | Pork tenderloin ( 1 piece ) |
Rice ( a lot ) | Oil (appropriate amount) |
Fuel consumption (appropriate amount) | Sichuan peppercorns ( a little ) |
Salt ( appropriate amount ) | MSG ( appropriate amount ) |
How to make corn and meat fried rice
1. Cut the carrots, corns, green peppers and meat into cubes and set aside.
2. Put oil in the pot and stir-fry the peppercorns, then add the corn, carrots, green peppers and meat and stir-fry saute.
3.Add a little salt, don’t put too much salt, just a little bit, put it Use oil, stir-fry
4. Then put the cooked rice in and fry, add salt , if you are afraid that it will be salty when fried, you can add it little by little, according to your own taste, and add MSG when you finally put it in the pot.
5.The fried rice with good appearance and taste is completed, no plating, just take pictures as you like of.The background doesn’t look good, hehe.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
