Health benefits
Sausage: protects the nervous system, promotes gastrointestinal motility, and resists athlete's foot
Carrot: strengthens the spleen
Celery: clears away heat
Ingredients
Leftover rice ( 1 bowl ) | Dried radish ( appropriate amount ) |
| Sausage ( 1 small section ) | Carrot ( Half a root ) |
celery ( 1 root ) | Eggs ( 1 ) |
Onions ( 1 root ) | Salt (appropriate amount) |
Oil ( appropriate amount ) |
Dried radish sausage How to make fried rice
1.Prepare the ingredients p>
2.Wash all the ingredients and chop them into pieces, beat the eggs into egg liquid
3. Heat the pot, add an appropriate amount of oil to heat, pour in the egg liquid, break it up with a spatula, stir-fry both sides until golden.
4.Add the sausage and fry until the oil is released
5.Put in dried radish and stir-fry until fragrant
6.Add carrots and stir-fry evenly
7. Pour in the rice, add a little salt and stir-fry evenly
8.Add celery and chives p>
9. Just stir and cook evenly
10.Plate
Tips
Dried radish is made by yourself and is not very salty, so you don’t need to soak it, just wash it.Just add a little salt when pouring in the rice, because dried radish and sausage are salty.It's best to heat the rice in a microwave, as it will break up easily when fried.
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