
Ingredients
Overnight rice ( Two bowls ) | Salt, pepper ( 10g ) |
How to make golden egg fried rice

1.Prepare ingredients, cucumbers, chicken intestines (intestines) in the early stage

2.Prepare eggs (four) and dice garnishes (according to personal preference) prepare chopped green onions

3.First fry the eggs, then add the rice and stir-fry

4.Put the side dishes into the pot, Stir well and add salt and pepper.

5. Serve with Lao Ganma.If the mouth is heavy, dark soy sauce can also be added, depending on personal preference
Tips
Stir fry evenly.It is best to use leftover rice from overnight.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!





