
Health benefits
Cucumber: Clear away heat
Carrot: Strengthen the spleen
Sausage: Protect the nervous system, promote gastrointestinal motility, and resist athlete's foot
Ingredients
Cucumber ( 1 root ) | Carrot ( One ) |
| Onion ( Half ) | Sausage ( a ) |
Salt ( 2 spoons ) | Curry ( Two pieces ) |
How to make curry fried rice

1.Cut the cucumbers, carrots and onions into small pieces and put them on a plate to prepare

2.Cut the sausage and apple into pieces and put them on the plate

3.Personally, I think salted sausage is more delicious! Recommended to everyone! ! !

4.This is the curry cube I used, and prepared rice (if the rice is fried If so, be sure to make it one day in advance, so that the taste is very good)

5.Pour in the oil first, then heat it Add the carrots and pepper and stir-fry for a while.Add the onions and cucumbers, stir-fry.Add the two curry cubes (lower the heat and stir-fry evenly after the curry cubes melt).Add the sausage cubes and apple cubes and stir-fry evenly.

6. Add rice, stir-fry evenly and then add 2 tablespoons of salt (according to the amount of rice) Add salt, be sure to taste it before serving to avoid insufficient salt or too salty)

7.Then use a bowl to put it on a plate, arrange it, and a good-looking and delicious curry fried rice is ready
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8.How about it, not bad!
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