
Health benefits
Rice: low in protein
Cucumber: clear away heat
Carrot: strengthen the spleen
Ingredients
Rice ( A big bowl ) | Shrimp (appropriate amount) |
Cucumber ( Half root ) | Carrot ( Half root ) |
Ham sausage (appropriate amount) | Eggs ( Two ) |
Oil ( appropriate amount ) | Chopped green onion ( appropriate amount ) |
Salt ( appropriate amount ) |
How to make assorted shrimp fried rice

1.Cut the materials and set aside.

2.Put appropriate amount of oil in the hot pan.

3. Heat the oil and pour the eggs into the pot and stir-fry them.

4. Add chopped green onion and stir-fry, then add diced vegetables and stir-fry until raw.

5. Add the shrimp and stir-fry.

6. After the shrimps change color, stir-fry them in rice.

7. Stir until the rice and vegetables are evenly mixed, then add salt to taste.

8.Plate and serve.
Tips
You can mix vegetables according to your child's taste.Because ham is naturally salty, you need to add less salt than usual.
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