Health benefits
Pumpkin: detoxification
White sugar: low protein
Ingredients
Four ( 500 grams ) | Pumpkin ( 700g ) |
Water ( appropriate amount ) | White sugar ( appropriate amount ) |
How to make pumpkin steamed buns
2.Crush the cool pumpkin into puree.
3.Add flour, sugar and yeast and stir evenly until no longer sticky.
4.After stirring evenly, press the flour into long strips and cut into pieces.
5. Then put it into the pot and steam until cooked.
1. Peel and cut the pumpkin into pieces, steam it in a pot, and wait until it cools.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
